- To attain and sustain household food self-sufficiency and to improve the nutritional status of the population
- To expand and diversify agricultural production and exports
- To increase farm incomes
- To conserve the natural resources base
- To formulate agricultural policies, legislation and regulations with stakeholder participation
- To generate and disseminate agricultura information and technologies
- To regulate and ensure quality control of agricultural produce and services
- Monitor and manage the food security situation
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